Maggie Mae’s Key Lime Cheesecake Pie
Key Lime Pies are great, but add a little style to make a Key Lime CHEESECAKE Pie!
Ingredients
- 1 1/2 cups sour cream
- 3 cans 14 oz. sweetened condensed milk
- 1 cup key lime juice
- 3 each graham cracker crumb pie crust
- Ingredients
Instructions
- All ingredients MUST BE AT ROOM TEMP
- Put cream cheese, sour cream, sweetened condensed milk and lime juice in a food processor
- Pour mixture in pie crusts
- Chill at least 4 hours before attempting to cut
Notes
Recipe submitted by Maggie Mae’s on the Bluffs, Clearwater Beach, Florida